Got guests with food allergies or aversions? No problem.

Your cousin doesn't do dairy. Your aunt is gluten-free. And your adorable nieces and nephews? They're just picky. Make the whole Thanksgiving table happy with these allergy-friendly ingredients:

• Stuff it. Aleia's Gluten Free Plain Stuffing is all natural and beats the other boxed brands out there. Buy here.
• Flour power. Famed chef Thomas Keller just launched Cup4Cup Gluten-Free Flour. Use it in place of all-purpose flour in your favorite recipes. Buy here.
• This spud's for you. Whip up the creamiest vegan side dish with Edward & Sons Organic Mashed Potatoes. Bonus: It's gluten-free, too. Buy here.
• It's all gravy. Be vegan and still have your gravy with Leahey Gardens Gravy Mix. Choose from No-Beef Brown Gravy, No-Chicken Golden Gravy, Gluten-Free Mushroom Gravy and No-Beef Mexican Style Gravy. Buy here.

Feast fearlessly.

Know someone with a food allergy or intolerance? Share this news!