"Weiser Family Farms [at Santa Monica farmers' markets] has the most beautiful produce. Their heirloom potatoes are outstanding, and I've gotten delicious golden beets from them, the last two weeks." (See the crops here.)

"I prepare a lot of Indian-inspired dishes, so I go to Samosa House for split mung beans (pictured), basmati rice and spices, including green cardamom pods, whole cumin, and coriander seeds."

"One of my favorite hikes is Paseo Miramar in the Santa Monica Mountains. Getting out in nature is crucial to my well-being; it makes me feel so alive, plus it's a great way to spend time with friends."

"I like to change things up with my yoga practice, so I go to a handful of different studios depending on where my favorite teachers are, including Annie Carpenter and Hala Khouri at Exhale, Alex Westmore at The Yoga Collective, and Jo Tastula at Exhale."

"Most weekends, I'm teaching cooking classes, so I'm preparing for that. I just visited the gorgeous Udaya Retreat Sanctuary in Malibu where my next event will be." (Get the details on Urioste's upcoming wellness retreat here.)